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What we do ~ Sunset Catering

Outdoor weddings are always so beautiful but with our Western Washington weather the door of outdoor wedding possibilities is quite limited. Sun streaming through the large windows in Spring creates a beautiful ambiance as well. Sunset Catering and their staff works hard to make the dinner buffets look very inviting.

A few moments before the dinner guests come to the buffet...

When the weather is perfect and the venue is so beautiful...

We love to make your event very special and tasty!

Sunset Catering 

sunsetcatering@hughes.net 

Summertime Catering

We're excited to cater your summer company picnics, your Graduation parties and your summer weddings! It'll be wonderful to be able to spend more time outdoors.

Aren't these summer beach cupcakes adorable? We did a small baking class and whipped up these fun summertime treats.

The raspberry lemonade punch is a popular July wedding choice. It's fresh and sparkling flavors match the beautiful days of summer.

Contact Sunset Catering for all your special events.

sunsetcatering@hughes.net

Evelyn Hoefakker (360) 366-5297

Desserts~The more the better!

This was one of the first weddings that I catered on my own. Well not really on my own. I had several wonderful helpers of course! This was the dessert selection. We have since learned more about display and presentation but the dessert minis were enjoyed just the same. 

Above is pictured the Mini Almond Tarts, Mini Eclairs, Mini Vanilla Pastry Slices, Mocha Tartlets, Naniamo Bars, Lemon Mousse Mini Butterfly Cakes and the Strawberry Meringue Kisses.

This dessert buffet presentation is a more recent one. We are learning all the time! :) 

Sunset Catering always works hard to make your event very special!

sunsetcatering@hughes.net

(360) 927-8551

Freshness!

How beautiful fresh fruit is in late summer! We love to put together fruit platters with all the colorful fruits of summer. 

 I just came across this picture of the Mocha Filled Brandy Snaps. Sometimes we roll them up and fill them with mocha but we also use a wonderful fresh lime cream as well. They are always a hit on dessert platters!

Smoked Salmon filled Phyllo Cups with Fresh Dill were served at a grand opening evening a while back and they were just the right size! One bite of an explosion of flavor!

Sunset Catering works hard to give their clients all the flavor and freshness they crave!

sunsetcatering@hughes.net

Selecting Appetizers

When I help a bride, Mom of the bride, or a party hostess pick out appetizers I like to suggest they select from each category. There are dips and spreads, tortilla roll ups, caprese selections, smoked salmon pastries and several other hot and cold options. Ask for a detailed list from Sunset Catering.

Call or email Sunset Catering for a consultation and to book your very special event.

Sunset Catering

(360) 927-8551

sunsetcatering@hughes.net

More Desserts

For my daughter's wedding last spring, a friend of mine made a beautiful cake to use as a centerpiece at the dessert buffet. The layered "Naked" Carrot cake was a favorite of both the bride and the groom and it turned out amazing with all the wonderful layers. We also did a variety of miniatures including the Triple Chocolate Brownies, (in the image below) as well as several tarts and mini cakes. The biggest dessert hit, though, were the Strawberry Meringue Kisses! (also pictured below)

I love color! Whether it is color from the food or from the floral, it's what makes beauty!

Ask for a dessert list when you consult Sunset Catering. We will be happy to give you a selection of beautiful and delicious desserts!

Sunset Catering